High Pressure Fluid Technology for Green Food Processing

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Material type: Text

TextPublication details: Berlin Springer 2015Description: 517DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	664.02842 FOR-H (Browse shelf(Opens below))	Available		077307

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664.0284 LEW-P Physical Properties of Foods and Food Processing Systems	664.0284 LEW-P Physical Properties of Foods and Food Processing Systems	664.0284 SIN-F Food Properties and Computer-Aided Engineering of Food Processing Systems	664.02842 FOR-H High Pressure Fluid Technology for Green Food Processing	664.02842 REG-M Microwave Processing of Foods: 2nd ed	664.02842 S8 T4 Thermobacteriology in Food Processing	664.02842 SAN-T Thermal Processing of Foods: Control and applications	Next

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Anand Agricultural University (AAU)