Fundamentals of food Process Engineering; 2nd ed

By:

Material type: Text

TextPublication details: New Delhi CBSPD 2000Description: 602DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Books	Anand Agricultural University	664.02 TOL-F (Browse shelf(Opens below))	Available	076867
Books	Anand Agricultural University	664.02 TOL-F (Browse shelf(Opens below))	Available	076868
Books	Anand Agricultural University	664.02 TOL-F (Browse shelf(Opens below))	Available	076869
Books	Anand Agricultural University	664.02 TOL-F (Browse shelf(Opens below))	Available	076870
Books	Anand Agricultural University	664.02 TOL-F (Browse shelf(Opens below))	Available	076871

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664.02 TOL-F Fundamentals of food Process Engineering; 2nd ed	664.02 TOL-F Fundamentals of food Process Engineering; 2nd ed	664.02 TOL-F Fundamentals of food Process Engineering; 2nd ed	664.02 TOL-F Fundamentals of food Process Engineering; 2nd ed	664.02 TRI-A Advances in Food Processing Technology	664.02 VIS-A Advances in Food Science and Technology	664.02 WAL-T Total Food: Sustainability of the Agri-Food Chain	Next

There are no comments on this title.

to post a comment.

Anand Agricultural University (AAU)