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Thermal Processing of Foods: Control and applications

By: Material type: TextTextPublication details: Chichester Wiley Blackwell 2011Description: 212DDC classification:
  • 664.02842 SAN-T
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Anand Agricultural University 664.02842 SAN-T (Browse shelf(Opens below)) Available 076338

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