Meat Hygiene 10th ed

By:

Material type: Text

TextPublication details: Amsterdam Elsevier 2009Edition: 10thDescription: 758DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	664.9028 GRA-M (Browse shelf(Opens below))	Available		075792
Books	Anand Agricultural University	664.9028 GRA-M (Browse shelf(Opens below))	Available		075793

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664.902 BUN-I Integrated Food Safety and Veterinary Public Health	664.9028 BIS-P Practical Meat Science	664.9028 GRA-M Meat Hygiene 10th ed	664.9028 GRA-M Meat Hygiene 10th ed	664.9028 MAN-H Handbook of Meat Science	664.9028 MAN-H Handbook of Meat Science	664.9028 NOL-A Advanced Technologies for Meat Processing	Next

There are no comments on this title.

to post a comment.

Anand Agricultural University (AAU)