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Egg Science and Technology; 4th ed

By: Material type: TextTextPublication details: N.Y. Food Product Press 1995Edition: 4thDescription: 591DDC classification:
  • 637.5 STA-E
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Anand Agricultural University 637.5 STA-E (Browse shelf(Opens below)) Available 076120

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