Bakery Science and Cereal Technology

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Material type: Text

TextPublication details: New Delhi Daya 2016Description: 309DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	664.752 KHE-B (Browse shelf(Opens below))	Available		075774

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664.752 KAM-B Baking : Science & industry Vol. I & II	664.752 KAM-B Baking : Science & industry Vol. I & II	664.752 KAM-B Baking : Science & industry vol. I & II	664.752 KHE-B Bakery Science and Cereal Technology	664.752 KHE-B Bakery Science and Cereal Technology	664.752 MAN-B Baking and Cooling of Biscuits	664.752 MAN-B Biscuit Packaging and Storage	Next

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Anand Agricultural University (AAU)