Development of Technology for Bottle Gourd Juice Based Carbonated Beverage

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TextPublication details: Anand AAU 2018Description: 119Subject(s):

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Dissertation note: M.Tech 2018 Dr. R.r.Gajera

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis and Dissertation	Anand Agricultural University	664 PRA-D (Browse shelf(Opens below))	Not for loan		075256

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Previous	664 PHI-I Innovation in Agri-Food Clusters: theory and case studies	664 POT- F Food Science	664 PRA- T Technology For Drying of Papaya Leaves and Its Utilization	664 PRA-D Development of Technology for Bottle Gourd Juice Based Carbonated Beverage	664 PRA-O Objective Food Science and Safety Standards; for food safety offiver exam...	664 PRA-O Objective Food Science and Safety Standards; for food safety offiver exam...	664 PRA-O Objective Food Science and Safety Standards; for food safety offiver exam...	Next

M.Tech 2018 Dr. R.r.Gajera

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Anand Agricultural University (AAU)