Isolation and characterization of Escherichia coli from fresh water fish

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Material type: Text

TextPublication details: Anand AAU 2018Description: 93Subject(s):

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Dissertation note: M.V.Sc. 2018 Dr. J.B.Nayak

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Item type	Current library	Call number	Status	Date due	Barcode
Thesis and Dissertation	Anand Agricultural University	636 BEG-I (Browse shelf(Opens below))	Not for loan		75108

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Previous	636 BAN-T Textbook of Animal Husbandry; 8th ed	636 BAR-K Knowledge and adoption of Scientific Horse rearing practices of Horse owners of Middle Gujarat	636 BAR-S Studies on in vitro antibacterial and in vivo immunomodulatory,antioxidant... in Broiler	636 BEG-I Isolation and characterization of Escherichia coli from fresh water fish	636 BHA-D Dietary Interventions for Designer Milk production in Dairy Cattle	636 BHA-E Effect of Varying levels of Dietary Protein and Energy on Performance of Commercial Broiler Chicken	636 BHA-E Effect of Whole Wheat Feeding on Gizzard development and performance of Commercial Broilers	Next

M.V.Sc. 2018 Dr. J.B.Nayak

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Anand Agricultural University (AAU)