Encyclopedia of Biotechnology in Agriculture and food

By:

Heldman Dennis R. and others Eds

Material type: Text

TextPublication details: Boca Raton CRC press 2011Description: 746DDC classification:

660.63 HEL-E

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	660.63 HEL-E (Browse shelf(Opens below))	Available		074764

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41 Insects as natural Enemies: A Practical Perspective
by Jervis Mark A. Ed.
42 Advances in Insect Control and Resistance Management
by Horowita A. Eds
43 Meat Biotechnology
by Toldra F. Ed.
44 Sensory Evaluation of Food: Principles & Practices; 2nd ed
by Lawless Harry T. and others EDs.
45 Abiotic Stress Adaption in Plants: Physiological,Molecular & Genomic Foundation
by Pareek A. and others Eds.
46 Advances in Plant Biopesticides
by Singh D. Ed.
47 Foodborne Microbial Pathogens: Mechanisms and Pathogenesis
by Bhunia Arun K.
48 Application of Microalgae in Wastewater Treatment Vol: 2
by Gupta Sanjay Kumar Ed.
49 Advanced Technologies for Managing Insect Pests
by Ishaaya I. and others Eds.
50 Nanotechnology:Applications in Energy,Drug and Food
by Siddiquee S. and others Eds.
51 Honeybee Nests:Composition,Structure,Function
by Hepburn H.R. and others
52 Climate-Resilient Horticulture: Adaption and Mitigation Strategies
by Singh H.C.P. and others
53 Clinical Biochemistry of Domestic Animals; 6th Ed.
by Kaneko J.Jerry
54 Green Materials from Plants Oils
by Liu Z. Ed.
55 Rhizotrophs:Plant Growth Promotion to Bioremediation
by Mehnaz Samina Ed.
56 Cell Biology by the numbers
by Milo Ron
57 Understanding and Applying Basic Statistical Methods Using R
by Holland Morgan
58 Controlled Release of Pesticides for Sustainable Agriculture
by Rakhimol K.R. and others Eds.
59 Cyanidioschyzon merolae: A New model Eukaryote for cell and organelle Biology
by Kuroiwa T. and others Eds.
60 Statistics: An Introduction Using R
by Wells Ashley

Anand Agricultural University (AAU)

Encyclopedia of Biotechnology in Agriculture and food