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Fat Rich Dairy Products

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BookPublisher: New Delhi NIPA 2015Description: 207.DDC classification: 637.1 THO-F

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Item type	Current location	Call number	Status	Barcode
Books	Anand Agricultural University	637.1 THO-F (Browse shelf)	Available	074821
Books	Anand Agricultural University	637.1 THO-F (Browse shelf)	Available	074822
Books	Anand Agricultural University	637.1 THO-F (Browse shelf)	Available	074823

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	637.1 THA-D Development of technology for manufacture of Brown Peda containing Jaggery	637.1 THO-F Fat Rich Dairy Products	637.1 THO-F Fat Rich Dairy Products	637.1 THO-F Fat Rich Dairy Products	637.1 UND-P Process Optimization for the preparation of fermented functional soy based beverage	637.1 VAG-D Detection of oxidative rancidity in Ghee at an early stage	637.1 VAS-E Evaluation of Selected binders for manufacture of Faraali Gulabjamun	Next

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