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Food Processing Technology: Principles and Practices

By: Material type: TextTextPublication details: Boca Raton CRc Press 2011Edition: 3rdDescription: 913DDC classification:
  • 664.02 FEL-F
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Anand Agricultural University 664.02 FEL-F (Browse shelf(Opens below)) Available 074406

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