Fresh-Cut Fruits and Vegetables:Technology,Physiology and Safety
Material type: TextPublication details: Boca Raton CRc Press 2017Description: 593DDC classification:- 664.8 PAR-F
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Anand Agricultural University | 664.8 PAR-F (Browse shelf(Opens below)) | Available | 074426 |
There are no comments on this title.