Fundamentals of Dairy Chemistry

By:

Material type: Text

TextPublication details: New Delhi AVI Pub.Co. Inc. 1980Edition: 2ndDDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book Bank	Anand Agricultural University	637.1 WEB-F (Browse shelf(Opens below))	Available		BB001525

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	637.1 WEB- B Byproduct from Milk	637.1 WEB- B Byproduct from Milk	637.1 WEB-F Fundamentals of Dairy Chemistry	637.1 WEB-F Fundamentals of Dairy Chemistry	637.1 YAS-S Standardization of Technology for manufacture of Lemon flavoured Paneer	637.120954 W4 P5 Planning of Milk Production in India	637.120954 W4 P5 PLANNING OF MILK PRODUCTION IN INDIA	Next

There are no comments on this title.

to post a comment.

Anand Agricultural University (AAU)