Basic Concepts of Fruit Science 2nd Revised & Enged Ed. (A Compendium for JRF,SRF,ARS,NET,SET & Ph.D)
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 978-81-8189-523-3
- 378.1664 SIN-B
Item type | Current library | Call number | Status | Date due | Barcode |
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College of Agriculture - Vaso | 378.1664 SIN-B (Browse shelf(Opens below)) | Available | V123 |
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378.1664 RAT-G General Agriculture for ICAR Examinations (JRF, Ph.D,SRF & ARS) | 378.1664 SAN-C Competitive Agricultural Economics | 378.1664 SAN-C Competitive Agricultural Economics | 378.1664 SIN-B Basic Concepts of Fruit Science 2nd Revised & Enged Ed. (A Compendium for JRF,SRF,ARS,NET,SET & Ph.D) | 378.1664 VER-O Objective Agricultural Microbiology at a Glance | 378.1664 VER-O Objective Agricultural Microbiology at a Glance | 378.1664 VER-O Objective Agricultural Microbiology at a Glance |
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