Food Microbiology : Fundamentals and Frontiers

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Material type: Text

TextPublication details: Washington D.C. American Society of Microbiology 2013Edition: 4th.edDescription: 1118pSubject(s):

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	576.163 DOY-E (Browse shelf(Opens below))	Available		073233

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