Principles of Meat Technology; 2nd rev ed (Record no. 132894)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | nam a22 4500 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.9028 SIN-P |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Singh V.P. |
245 ## - TITLE STATEMENT | |
Title | Principles of Meat Technology; 2nd rev ed |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New Delhi |
Name of publisher, distributor, etc | NIPA |
Date of publication, distribution, etc | 2015 |
270 ## - ADDRESS | |
Address | New DElhi |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 357 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Anand Agricultural University | Anand Agricultural University | 01/05/2019 | 664.9028 SIN-P | 075791 | 01/05/2019 | 01/05/2019 | Books |