Sensory Evaluation of Food: Principles and practices; 2nd ed (Record no. 132233)
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| 000 -LEADER | |
|---|---|
| fixed length control field | nam a22 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 LAW-S |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Lawless Harry T. and others |
| 245 ## - TITLE STATEMENT | |
| Title | Sensory Evaluation of Food: Principles and practices; 2nd ed |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | N.Y. |
| Name of publisher, distributor, etc | Springer |
| Date of publication, distribution, etc | 2014 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 596 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last borrowed | Bill Date | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Anand Agricultural University | Anand Agricultural University | 20/03/2019 | 3 | 1 | 664 LAW-S | 075848 | 16/03/2020 | 24/02/2020 | 20/03/2019 | Books |