Study on the influence of incorporation of whey protein concentrate on the quality of Rasogolla (Record no. 128092)

MARC details
000 -LEADER
fixed length control field 00392nam a2200133 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 637.1 PAT-S
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Patel J.N.
245 ## - TITLE STATEMENT
Title Study on the influence of incorporation of whey protein concentrate on the quality of Rasogolla
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Anand
Name of publisher, distributor, etc AAU
Date of publication, distribution, etc 2017
300 ## - PHYSICAL DESCRIPTION
Extent 144
502 ## - DISSERTATION NOTE
Degree type M.Tech Dairy
Year degree granted 2017
Miscellaneous information Dr. J.P.Prajapati
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dairy Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Thesis and Dissertation
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification     Anand Agricultural University Anand Agricultural University 27/09/2017   637.1 PAT-S 074202 27/09/2017 27/09/2017 Thesis and Dissertation



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