Emerging dairy processing technologies : (Record no. 126957)

MARC details
000 -LEADER
fixed length control field 00547cam a2200205 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118560624 (cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1118560620 (cloth)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 637.1
Item number DAT-E
245 00 - TITLE STATEMENT
Title Emerging dairy processing technologies :
Remainder of title opportunities for the dairy industry /
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 341 pages :
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dairy products industry
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dairy processing.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Pasteurization.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Milk
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Datta, Nivedita,
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Tomasula, Peggy,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date last borrowed Bill Date Koha item type
    Dewey Decimal Classification     Anand Agricultural University Anand Agricultural University 17/06/2017 3 1 637.1 DAT-E 073172 20/12/2019 30/11/2019 17/06/2017 Books



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