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Food Nanoscience and nanotechnology

Hernandez-S.H. and others Eds

Food Nanoscience and nanotechnology - New York Springer 2015 - 300 p.

Subjects--Topical Terms:
Food Nanoscience; Nanotechnology; Food nanotechnology

Dewey Class. No.: 664 HER-F

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Food Nanoscience and nanotechnology