Normal view MARC view ISBD view

Ozone in Food Processing

O'Donnell Colm and others Eds.

Ozone in Food Processing - Chichester Wiley Blackwell 2012 - 298 p.

Subjects--Topical Terms:
Ozone; Food Processing; Food technology; Food industry and trade

Dewey Class. No.: 664.0286 O'Do=O

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Anand Agricultural University (AAU)

Ozone in Food Processing