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Evaluation of Selected Technological Parameters for Manufacture of Lassi.

Ashwani Kumar.

Evaluation of Selected Technological Parameters for Manufacture of Lassi. - Dairy Scie - Anand Gujarat Agricultural University, Anand 1992 - 184 p. + x

Dewey Class. No.: 637.1 ASH-E

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Anand Agricultural University (AAU)

Evaluation of Selected Technological Parameters for Manufacture of Lassi.