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Optimization of ohmic heating process parameters for enhanced shelf life of Papa

Panchal S.B.

Optimization of ohmic heating process parameters for enhanced shelf life of Papa - Anand Agri - Anand AAU 2014 - 84

Dewey Class. No.: 664 PAN-O

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Anand Agricultural University (AAU)

Optimization of ohmic heating process parameters for enhanced shelf life of Papa