Normal view MARC view ISBD view

Effect of sources and levels of sulphur on green pod yield of summer cowpea unde

Akbari M.P.

Effect of sources and levels of sulphur on green pod yield of summer cowpea unde - Anand Agri - Anand AAU 2014 - 115

Dewey Class. No.: 630 AKB-E

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Anand Agricultural University (AAU)

Effect of sources and levels of sulphur on green pod yield of summer cowpea unde