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Anand Agricultural University (AAU)

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Viscoelastic Properties of Foods

Rao M.A. Ed.

Viscoelastic Properties of Foods - London Elsevier Applied Science 1992 - 441

Dewey Class. No.: 664.07 RAO-V

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AAU, Anand Agricultural University
Anand, Gujarat (INDIA) - 388110 .
Phone: +91-2692-261571 | Email : librarian@aau.in

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