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Anand Agricultural University (AAU)

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Functional Properties of Food Macromolecules

Hill S.E. and others Eds.

Functional Properties of Food Macromolecules - 2nd - Maryland Aspen Publication 1998 - 348

Dewey Class. No.: 664.07 HIL-F

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AAU, Anand Agricultural University
Anand, Gujarat (INDIA) - 388110 .
Phone: +91-2692-261571 | Email : librarian@aau.in

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