Normal view MARC view ISBD view

Sulphur Oxidizing Bacterial Influence on Augmentation of Groundnut(Arachis hypog

Gandhi Pooja A.

Sulphur Oxidizing Bacterial Influence on Augmentation of Groundnut(Arachis hypog - Anand Agri - Anand AAU 2005 - 59p.

Dewey Class. No.: 576 GAN-S

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Anand Agricultural University (AAU)

Sulphur Oxidizing Bacterial Influence on Augmentation of Groundnut(Arachis hypog