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Handbook of Food Engineering

Heldman Dennis R. Ed.

Handbook of Food Engineering - New York Marcel Dekker 1992 - 756p.

Dewey Class. No.: 664.021 HEL-H

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AAU, Anand Agricultural University
Anand, Gujarat (INDIA) - 388110 .
Phone: +91-2692-261571 | Email : librarian@aau.in

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