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Introduction to the chemical analysis of foods

Nielsen, S.S.Ed.

Introduction to the chemical analysis of foods - New Delhi CBSPD 2002 - 530p.

Dewey Class. No.: 664.07 NIE-I

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AAU, Anand Agricultural University
Anand, Gujarat (INDIA) - 388110 .
Phone: +91-2692-261571 | Email : librarian@aau.in

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