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Microencapsulation in the Food Industry: A Practical implementation guide

Gaonkar A.G. and others Eds.

Microencapsulation in the Food Industry: A Practical implementation guide - Amsterdam Elsevier 2014 - 569

Dewey Class. No.: 664 GAO-M

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Anand Agricultural University (AAU)

Microencapsulation in the Food Industry: A Practical implementation guide