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Technology for Development of Ready-to-Rehydrate and Eat type of Rice and Pulse Products

Pandey H.

Technology for Development of Ready-to-Rehydrate and Eat type of Rice and Pulse Products - Anand AAU 2018 - 235

Subjects--Topical Terms:
Food Processing Technology

Dewey Class. No.: 664 PAN-T

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Anand Agricultural University (AAU)

Technology for Development of Ready-to-Rehydrate and Eat type of Rice and Pulse Products